

SINGAPORE, TEL AVIV & NEW YORK
Following his award-winning restaurants in Singapore, Tel Aviv and New York, renowned Michelin-starred chef Meir Adoni opened Layla, his first restaurant in Central Europe, in October 2018. In Layla, he combines Mediterranean fusion cuisine with the nightlife of the big city: refined drinks from the bar meet new creations from the diverse Mediterranean cuisines – from the Iberian Peninsula to Israel and Morocco.